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· bright citrus opener
Premiera 2008 · Pierre Montale
**Montale Red Vetiver** opens with a vivid citrus flash: bitter grapefruit and lemon give the first minutes a dry, almost metallic brightness.
Wspólne nuty: grapefruit, bergamot, black pepper, vetiver, geranium, patchouli
Czym się różni: lemon, musk, tonka bean, oakmoss
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· warm amber wear
Premiera 2014 · Antoine Lie
**Rien Intense Incense** opens with dry, almost sparkling incense smoke, where bergamot and pepper flash cold and bright for a brief moment.
Wspólne nuty: bergamot, black pepper, leather, labdanum, patchouli, vetiver
Czym się różni: saffron, frankincense, iris, rose
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· woody backbone
Premiera 2006 · Pierre Montale
Montale Blue Amber opens dry and spicy: bergamot and geranium create a cool, slightly sharp entrance. After a few minutes, the scent softens, and coriander, vetiver, and patchouli become clearer in the heart, building a woody-spiced,…
Wspólne nuty: bergamot, geranium, vetiver, patchouli, amber, labdanum
Czym się różni: coriander, vanilla
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· aromatic, herbal
Premiera 2024
**Amouage Outlands** opens with a dry citrus flash: bergamot and lemon are quickly joined by spicy cardamom and a fine peppery spark.
Wspólne nuty: bergamot, geranium, elemi, vetiver, patchouli, leather
Czym się różni: lemon, cardamom, pink pepper, frankincense
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· spicy heat
Premiera 2013 · Alexandra Carlin
**Beloved Man** opens with dry citrus: grapefruit bitterness and orange zest lit by spicy cardamom. In the first minutes, pepper and elemi add a light resinous snap that makes the opening feel precise and composed.
Wspólne nuty: grapefruit, black pepper, elemi, geranium, cedar, leather
Czym się różni: orange, cardamom, saffron, jasmine sambac
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· woody backbone
Premiera 2012 · Bertrand Duchaufour
**Amouage The Library Collection Opus VI** opens with dry incense that feels almost apothecary-like: the smoke is fragile and spicy rather than liturgical, sharpened by a distinct touch of pepper.
Wspólne nuty: bergamot, patchouli, cypriol, cedar, amber, labdanum
Czym się różni: frankincense, sichuan pepper, bay leaf, sandalwood